Komegashi Too Menu

Miso Soup

White miso both with scallions, tofu and seaweed.

Spicy Tuna Roll

spicy tuna with cucumber

Spicy Lover Roll

Inside: salmon and avocado. Outside: spicy tuna, scallions and masago.

Tempura Roll

Inside: shrimp tempura and avocado. Outside: masago.

Sushi Sampler

6 pieces of today's sushi.

Sashimi Sampler

7 pieces of today's sashimi.

Seared Garlic Yellowtail

Chili garlic, green apple and wasabi tobiko.

Scallop Cannon

Spicy crunchy scallop with masago wrapped in your choice of salmon in ponzu sauce and scallions or tuna topped with chili sauce.

White Fish Tempura

Lightly fried white fish with sweet vinegar sauce.

Lobster Spring Roll

Lobster salad, celery, carrots and mango wrapped in rice paper, served with nuta sweet miso.

Tuna Tataki Tiradito

Ginger, scallions and ponzu. 3 slices of thin sliced fish with chef's special sauce.

Jalapeno Tuna Tiradito

Jalapeno and spicy ponzu. 3 slices of thin sliced fish with chef's special sauce. Spicy.

White Fish Tiradito

Black sea salt, truffle oil, yuzu juice. 3 slices of thin sliced fish with chef's special sauce.

Yuzu Yellowtail Tiradito

Yuzu spice and yuzu soy. 3 slices of thin sliced fish with chef's special sauce.

Jalapeno Yellowtail Tiradito

Jalapeno and spicy ponzu. 3 slices of thin sliced fish with chef's special sauce. Spicy.

Jalapeno Salmon Tiradito

Jalapeno and spicy ponzu. 3 slices of thin sliced fish with chef's special sauce. Spicy.

Ginger Seared Salmon Tiradito

Ginger and ponzu. 3 slices of thin sliced fish with chef's special sauce.

Vegetable Gyoza

Pan-fried vegetable gyoza dumplings.

Agedashi Tofu

Lightly fried tofu served with bonito flakes, seaweed and scallions.

Tatsuta Age

Japanese style fried chicken wings.

Yakitori

Broiled skewers of chicken and onions topped with teriyaki sauce.

Chicken Fingers

Served with wasabi mayo and ketchup.

Beef Negimaki

Thin sliced beef rolled with scallions, topped with teriyaki sauce.

Tempura Appetizer

Lightly fried shrimp and vegetables.

Ika Geso

Deep fried squid legs.

Shrimp Harumaki

Fried spring roll with shrimp, mixed vegetables and cilantro.

Popcorn Shrimp

With chipotle mayo and jalapeno mayo.

Miso Black Cod

With grilled asparagus and lemon miso sauce.

Tuna Tacos

Seared tuna and avocado in crispy shells with sesame vinaigrette, wasabi mayo, and greens.

Avocado Tempura

Lightly fried avocado infused with truffle oil.

Miso Soup

White miso both with scallions, tofu and seaweed.

Clear Soup

Bonito broth with spinach, crab stick and clear noodles.

Clam Soup

Little Neck clams in dried bonito fish broth.

Tanuki Soba Soup

With scallions, dry seaweed and tempura flakes.

Udon Soup

With scallions, dry seaweed and tempura flakes.

Gyoza Hot Pot

1 quart. Homemade pork gyoza, vegetables and tofu cooked in chicken broth.

Seaweed Salad

Marinated mixed seaweed with sesame dressing.

Hijiki Cucumber Salad

Black seaweed, shiitake and marinated cucumber served with house ginger dressing.

Teriyaki Salad

Mixed garden salad with choice of teriyaki on top.

Sashimi Jalapeno Salad

Jalapeno topped tuna, salmon, and yellowtail sashimi over a bed of salad, tossed in a chili garlic ponzu dressing.

Tuna a la Carte

Maguro.

Mediun Fatty Tuna a la Carte

Cyu toro.

Fatty Tuna a la Carte

Oh toro.

Yellowtail a la Carte

Hamachi.

Salmon a la Carte

Sake.

Fluke a la Carte

Hirame.

Shrimp a la Carte

Ebi.

Egg a la Carte

Tamago.

Mackerel a la Carte

Saba.

Spanish Mackerel a la Carte

Sawara.

Smoked Salmon a la Carte

White Tuna a la Carte

Eel a la Carte

Unagi.

Sea Eel a la Carte

Anago.

Salmon Roe a la Carte

Ikura.

Flying Fish Roe a la Carte

Tobiko.

Sea Urchin a la Carte

Scallop a la Carte

Hotate.

Surf Clam a la Carte

Hokkigai.

Blue Crab a la Carte

Crab Stick a la Carte

Kani.

Squid a la Carte

Ika.

Octopus a la Carte

Tako.

Avocado a la Carte

Vegetarian.

Asparagus a la Carte

Vegetarian.

Cucumber a la Carte

Vegetarian.

Shiitake a la Carte

Vegetarian.

Inari a la Carte

Sweet bean curd skin. Vegetarian.

Crab California Roll

Blue crab, avocado, cucumber, and masago

Tuna Roll

White Tuna Roll

Salmon Skin Roll

grilled salmon skin (no meat), cucumber and scallion

Yellowtail Scallion Roll

Shrimp Roll

Spicy Tuna Roll

spicy tuna with cucumber

Eel and Cucumber Roll

Eel and Avocado Roll

Avocado Roll

Vegetarian.

Avocado and Cucumber Roll

Vegetarian.

Jalapeno and Cream Cheese Roll

Vegetarian.

Sweet Potato Tempura Roll

Vegetarian.

Cucumber Roll

Wild Salmon Roll

Alaska Roll

Inside: salmon, avocado, cucumber, scallions and mayor. Outside: masago.

Arigato Roll

Inside: snow crab, eel and jalapeno. Outside: masago and black tobiko.

Big Veggie Roll

Inside: lettuce, avocado, cucumber and asparagus. Vegetarian.

Banana Mama Roll

Inside: eel, avocado and banana. Outside: masago.

Boston Roll

Inside: shrimp, lettuce and mayo. Outside: masago.

Cooked Salmon Roll

Inside: broiled fresh salmon.

Creamy Nirvana Roll

Inside: shrimp tempura, eel, avocado and cream cheese. Outside: masago.

Die Hard Roll

Inside: eel, shrimp and masago. Outside: tuna, salmon, yellowtail, avocado.

Fresh Philly Roll

Inside: salmon, cream cheese and scallions.

Funky Monkey Roll

Inside: spicy tuna, shrimp, crab stick. Outside: masago. Spicy.

Godzilla Roll

Inside: deep fried roll with assorted fish. Outside: 3 special sauces, scallions, masago and sesame.

Kia Roll

Inside: fried soft shell crab and avocado. Ousidet: snow crab, tuna and salmon.

Krispy Kreme Roll

Inside: spicy tuna, cucumber, cream cheese. Outside: tempura flakes. Spicy.

Lobster Tempura Roll

Inside: fried lobster tail, avocado, cucumber and masago. Outside: masago.

Maruhi Roll

Inside: shrimp, asparagus, avocado, cucumber and spicy mayo. Outside: masago and tempura flakes.

Mexican Roll

Inside: spicy tuna, cucumber and avocado. Outside: tempura flakes. Spicy.

Mi Amor Roll

Inside: spicy tuna, salmon and mango. Out: masago and sesame. Spicy.

Mini Godzilla Roll

Inside: deep fried roll with assorted fish. Out: 3 special sauces, scallions, masago and sesame. Made without rice.

Newport Dragon Roll

Inside: eel and cucumber. Outside: thinly sliced avocado.

Nirvana Roll

Inside: shrimp tempura, eel, crab stick and avocado. Outside: masago.

One and Only Roll

Inside: shrimp tempura, eel, masago and cucumber. Outside: avocado.

Philly Roll

Inside: cream cheese, smoked salmon and scallions.

Rainbow Roll

Inside: crab stick and cucumber. Outside: tuna, fluke, salmon, yellowtail and avocado.

Smoky Super Tiger Roll

Inside: crab stick, tobiko and avocado. Outside: smoked salmon, eel and avocado.

Snow Roll

Inside: snow crab and cucumber. Outside: white tuna, lobster salad and spicy tobiko. Spicy.

Spicy Lover Roll

Inside: salmon and avocado. Outside: spicy tuna, scallions and masago.

Spicy Red Dragon Roll

Inside: eel and avocado. Out: 3 color tobiko and spicy tuna.

Spider Roll

Inside: deep-fried soft shell crab and avocado. Outside: masago, eel sauce.

St 2 Roll

Inside: spicy tuna and shrimp tempura. Outside: masago. Spicy.

Sumi Roll

Inside: yellowtail, avocado, scallions, mango and chili sauce. Outside: spicy tuna, jalapeno and chili sauce. Spicy.

Sweet and Spicy Roll

Inside: yellowtail, jalapeno, pineapple, scallions and chili sauce. Outside: yellowtail, pineapple and chili sauce salsa.

Tempura Roll

Inside: shrimp tempura and avocado. Outside: masago.

See Green Roll

Inside: sweet potato tempura and cream cheese. Outside: seaweed salad, wasabi mayo and sesame seeds. Avoid if sesame allergy.

Crazy for Tuna Roll

Inside: spicy crunchy tuna. Outside: seared pepper tuna, masago, spicy mayo and wasabi mayo.

Salmon Delight Roll

Inside: salmon tempura and asparagus. Outside: seared salmon, spicy mayo and eel sauce.

Nigiri Sushi Dinner

9 pieces of assorted sushi and 1 California roll.

Sashimi Dinner

13 pieces of assorted sashimi.

Sushi and Sashimi Combo

7 pieces of sashimi, 7 pieces of sushi and 1 California roll.

Vegetable Sushi Dinner

8 pieces of assorted vegetable sushi.

Kaisen Chirashi

Assorted sashimi over sushi rice.

Sake Ikura Don

Seared salmon, fresh salmon and ikura over sushi rice.

Tekka Don

Soy marinated tuna and fresh tuna over sushi rice.

3 Color Don

Tuna, salmon and yellowtail sashimi topped 3 colors tobiko over sushi rice.

Name Your Maki Combo

Pick any 3 rolls. Prices vary by choice.

Samurai Steak

12 oz. rib-eye steak marinated in special soybean paste with a side of wasabi miso sauce. Served with choice of side.

Chicken Tango

Tender roasted chicken with orange reduction sauce. Served with choice of side.

8 oz. K2 Skirt Steak

Served with plum wine reduction sauce. Served with choice of side.

Grilled Tuna

Grilled fresh tuna steak, served with creamy white sauce and choice of side.

Chilean Sea Bass with Herb Pesto

Grilled Chilean sea bass breaded with herb pesto, served with porcini mushroom garlic sauce and choice of side.

Pan Sauteed Seafood

Pancific coast skate fish, shrimp and scallop with fennel cream sauce.

Tonkatsu

Fried pork cutlet with Japanese BBQ sauce. Served with choice of rice.

Yasai Itame Entree

Sauteed assorted vegetables stir-fried in sesame oil. Served with choice of rice. Vegetarian.

Beef Teriyaki

Served with rice.

Shrimp Teriyaki

Served with rice.

Salmon Teriyaki

Served with rice.

Beef Negimaki Teriyaki

12 pieces, served with rice.

Katsu-Don

Deep fried pork cutlet, egg and special sauce over rice.

Sukiyaki-Don

Thinly sliced rib-eye beef, tofu, clear noodles on top of rice.

Spicy Shrimp Don

Shrimp and broccoli tempura, scrambled eggs with sauce over rice.

Unagi-Don

Grilled eel over with sauce over rice.

Tokyo Fusion

Asian vegetables stir-fried with Korean kimchi in mixed fusion sauce. Served with rice.

Shrimp and Vegetables Tempura

5 pieces of shrimp and vegetable tempura, served with rice.

Shrimp Tempura

7 pieces of shrimp tempura, served with rice.

Vegetable Tempura

12 pieces of vegetable tempura, served with rice.

Nabeyaki Udon

Udon noodles with chicken, egg, vegetables and a shrimp tempura on the side.

Beef Udon

Thinly sliced rib eye beef with clear broth.

Vegetable Udon

Mixed vegetables with clear broth.

Tempura Soba

Noodles in hot broth with shrimp tempura on the side.

Tempura Udon

Noodles in hot broth with shrimp tempura on the side.

Tempura Zaru Soba

Cold buckwheat noodles and shrimp tempura on the side, served with dipping sauce.

Sushi Lovers Combo for 2 Platter

20 pieces assorted sushi and 2 rolls.

Sushi and Sashimi Combo for 2 Platter

14 pieces of sushi and 16 pieces of sashimi, and 2 rolls.

Maki Maki Platter for 3 Platter

60 assorted pieces: 4 California rolls, 3 spicy tuna rolls and 3 spicy salmon rolls. Spicy.

Big City Maki Platter Platter

60 assorted pieces: 4 Philly rolls, 4 Boston rolls, 4 New York rolls, 4 Jersey City veggie rolls.

Coke

Diet Coke

Sprite

Ginger Ale

Brisk Iced Tea

Poland Spring Water

Oolong Tea

Unsweetened.

Orion Beer Can

*Must be 21 years old to purchase Japanese "draft" beer - 11.8 ounce CAN

Koshihikari Echigo Beer

*Must be 21 years old to purchase Japanese beer - 11.15 ounce bottle

Hana Awake Sparkling Sake

*Must be 21 years old to purchase gently sweet sparkling sake - 8.45 ounce bottle

Ozeki Nigori Sake

*Must be 21 years old to purchase Smooth and sweet "cloudy" unfiltered sake (SHAKE BOTTLE BEFORE POURING) - 12.6 ounce bottle

Kurosawa Junmai Sake

*Must be 21 years old to purchase dry and smooth sake - 10.15 ounce bottle

Kikusui Junmai Ginjo Sake

*Must be 21 years old to purchase citrusy, sharp, smooth with a dry finish - 10.15 ounce bottle

Dassai 50 Jungmai Daiginjo Sake

*Must be 21 years old to purchase well-rounded flavor - 10.15 ounce bottle

One Cup Junmai Sake

*Must be 21 years old to purchase Smooth and refreshing - 6 ounce "cups"

One Cup Nigori Sake

*Must be 21 years old to purchase Smooth and sweet "cloudy" unfiltered sake (Must shake before pouring) - 6 ounce "cups"

Side of Sauce

Side of Ginger

Side of Wasabi

White Rice

Brown Rice

Sushi Rice

Mashed Potato

Steamed Vegetables

Grilled Vegetables